Double Chocolate Sourdough Loaf
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A rich, chocolatey sourdough loaf packed with semi-sweet chocolate chips in every bite. Soft, tender, and just a little tangy from natural fermentation. It's perfect for breakfast, snacking, or sneaking a slice straight from the loaf.
Storage: Store in an airtight container or bag for 4-5 days at room temperature.
Ingredients
Double Chocolate Sourdough
all purpose flour (unbleached hard red wheat flour, enzyme or malted barley flour), brown sugar (sugar, molasses), olive oil, mini semi sweet chocolate chips (sugar, chocolate, cocoa butter, milkfat, soy lecithin, natural flavors), cocoa powder, dehydrated potato flakes, sugar, salt (salt, yellow prussiate of soda), vanilla extract (vanilla bean extractives, water, alcohol)
Allergen Information
Contains: Milk, Wheat, Soy
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