A little taste of everything in four delicious mini loaves! Our Sourdough Flights are the perfect way to sample a variety of flavors without choosing just one.

Choose between our Classic Flight or Seasonal Flight, each featuring four individually baked mini sourdough loaves.

Classic Flight
Signature Sourdough
Cheddar (optional Jalapenos)
Double Chocolate
Cinnamon Swirl

Seasonal Flight
Signature Sourdough
Cheddar (optional jalapenos)
Pumpkin Chocolate Chip
Apple Cider

Love a little heat? Add jalapeños to your cheddar loaf at no additional charge. 🌶️

Each flight includes four mini loaves, baked from scratch and naturally leavened with our sourdough starter. Perfect for sharing, gifting, or keeping all four flavors for yourself.

Seasonal flavors will rotate throughout the year, so there’s always something new to discover.

Storage: Store in an airtight container or bag for 4-5 days at room temperature.

All the cozy flavors of apple pie, rolled into a soft, gooey cinnamon roll. Our homemade dough is filled with brown sugar and warm apple pie spices, then swirled with baked apples for a delicious bite of fall in every roll.

Each jumbo roll is finished with a silky brown-butter apple cider glaze that adds rich, caramelized sweetness and a bright hint of apple flavor.

Soft, gooey, buttery, and full of warm apple pie flavor. Your favorite fall dessert in cinnamon roll form.

Always baked fresh, never frozen!

Details:

Each pan includes 4 jumbo-sized, bakery-style rolls (each approximately 4 inches in diameter).
Microwave individual rolls for 10–15 seconds until soft and gooey.
Cover rolls loosely with foil and warm in the oven at 300°F for 8–10 minutes, or until heated through.
Store in an airtight container for 3-4 days.

A cozy fall twist on our classic cinnamon rolls. Our soft, pillowy dough is made with real pumpkin and swirled with a buttery brown sugar filling seasoned with warm pumpkin spice.

Each jumbo roll is finished with our brown-butter vanilla bean glaze, adding a rich, buttery sweetness that perfectly complements the pumpkin and warm spices.

Soft, gooey, warmly spiced, and full of cozy fall flavor. The perfect treat for a crisp autumn day.

Always baked fresh, never frozen!

Details:

Each pan includes 4 jumbo-sized, bakery-style rolls (each approximately 4 inches in diameter).
Microwave individual rolls for 10–15 seconds until soft and gooey.
Cover rolls loosely with foil and warm in the oven at 300°F for 8–10 minutes, or until heated through.
Store in an airtight container for 3-4 days.

A cozy fall twist on our naturally leavened sourdough. The Apple Cider Sourdough Loaf is made with apple cider, fresh apples, and a touch of cinnamon. Soft and tender with a lightly sweet crumb and plenty of apple flavor, this seasonal loaf captures all the warm, nostalgic flavors of a crisp autumn day.

Storage: Store in an airtight container or bag for 4-5 days at room temperature.

Our signature sourdough gets a cozy fall twist with real pumpkin, cinnamon, and warm pumpkin pie spice. Naturally leavened and baked from scratch, this soft, flavorful loaf has all the comforting flavors of fall with the familiar texture of our classic sourdough.

Want to make it even more special? Choose your favorite add-in:

🍂 Pumpkin Cinnamon Swirl — A sweet sugar and cinnamon swirl layered throughout the pumpkin-spiced sourdough.

🍫Pumpkin Chocolate Chip — Studded with chocolate chips for a rich, sweet contrast to the warm pumpkin spices.

A delicious loaf for breakfast, snacking, toast, or simply enjoying a slice.

Storage: Store in an airtight container or bag for 4-5 days at room temperature.

Pumpkin (Plain) and Pumpkin Cinnamon Swirl - Contains: Wheat
Pumpkin Chocolate Chip - Contains: Wheat, Milk, Soy

Rich, chewy cookies made with nutty brown butter, pure maple syrup, and toasted pecans. Finished with a sweet maple glaze and a sprinkle of pecans, these cookies are buttery, cozy, and full of warm fall flavor.

Details:

• Full-sized, bakery-style cookies (approximately 4 inches in diameter).
• Best stored in an airtight container at room temperature and enjoyed within 3-4 days of pickup.
• May be refrigerated for up to 7 days.

Soft, chewy oatmeal cookies sandwiched around a smooth, sweet vanilla cream filling. A nostalgic favorite with cozy cinnamon and brown sugar flavor in every bite, just like the classic treat you remember, but made from scratch in small batches.

Details:

• Full-sized, bakery-style cream pies (approximately 4 inches in diameter).
• Best stored in an airtight container at room temperature and enjoyed within 3-4 days of pickup.
• May be refrigerated for up to 7 days.

In our home, we cherish slow, cozy weekend mornings—and nothing completes them quite like the warm aroma of our Sunday Morning Cinnamon Rolls.

Four jumbo-sized rolls, generously swirled with the perfect balance of cinnamon and sugar, then finished with a rich brown-butter, vanilla-bean glaze. Each bite is soft, warm, and irresistibly ooey-gooey.

Always baked fresh, never frozen!

Details:

• Each cinnamon roll is a jumbo-sized, bakery-style roll (approximately 4 inches in diameter).
• Microwave individual rolls for 10–15 seconds until soft and gooey.
• Cover rolls loosely with foil and warm in the oven at 300°F for 8–10 minutes, or until heated through.
• Store in an airtight container for 4-5 days.

Our Signature Sourdough Loaf is a soft, slightly sweet twist on traditional sourdough — made with our unique potato flake starter for an exceptionally tender texture and delicate flavor. The gentle sweetness paired with a subtle sourdough tang makes it beautifully versatile.

The crumb is light, fluffy, and melt-in-your-mouth soft, finished with a thin, tender crust — perfect for slicing, stacking, and savoring.

Each loaf is naturally leavened, carefully kneaded and shaped by hand in small batches, then baked fresh for pickup.

It’s the kind of bread you reach for every day — comforting, familiar, and unforgettable.

Storage: Store in an airtight container or bag for 4-5 days at room temperature.

2025 NC State Fair Blue Ribbon Winner!

Our take on the perfect chocolate chip cookie, crafted with nutty brown butter and a blend of semi-sweet, milk, and dark chocolate for rich, balanced flavor. Soft, chewy, and irresistibly comforting—just the way a classic should be. Enjoy it with a delicate sprinkle of flaky sea salt (our favorite way!) or plain, if you prefer.

Details:

• Full-sized, bakery-style cookies (approximately 4 inches in diameter).
• Best stored in an airtight container at room temperature and enjoyed within 3-4 days of pickup.
• May be refrigerated for up to 7 days.

Our Cinnamon Swirl Sourdough takes everything you love about our Signature Sourdough and adds a warm, comforting twist. Made with our unique potato flake starter, this loaf is incredibly soft, lightly sweet, and delicately tangy — layered with a rich ribbon of cinnamon sugar swirled throughout.

Each slice reveals a beautiful spiral of cinnamon sweetness, creating the perfect balance of cozy flavor and tender texture. The crumb is light, fluffy, and melt-in-your-mouth soft, with a thin, tender crust that makes it just as perfect for toasting as it is fresh.

Naturally leavened, hand-shaped, and baked in small batches, every loaf is crafted with care and intention.

It’s the kind of bread that feels like home — perfect for slow mornings, afternoon treats, or anytime you want something a little extra special.

Storage: Store in an airtight container or bag for 4–5 days at room temperature.

Chocolate Chip Sourdough gives our signature potato flake sourdough a sweet, bakery-style twist with the addition of rich chocolate chips folded throughout.

This loaf features the same soft, tender crumb and subtle tang you love in our original loaf, with pockets of melty chocolate in every slice. The result is perfectly balanced—not too sweet, but just indulgent enough—making it just as welcome at the breakfast table as it is for an afternoon treat.

Baked fresh with simple ingredients and a slow fermentation process, this loaf delivers that classic homemade flavor with a hint of something extra.

Perfect for:
- Warm slices with butter
- Chocolatey French toast
- A simple, satisfying treat any time of day

Storage: Store in an airtight container or bag for 4-5 days at room temperature.

A rich, chocolatey sourdough loaf packed with semi-sweet chocolate chips in every bite. Soft, tender, and just a little tangy from natural fermentation. It's perfect for breakfast, snacking, or sneaking a slice straight from the loaf.

Storage: Store in an airtight container or bag for 4-5 days at room temperature.

🎃 A Halloween Twist! 👻

The same delicious Confetti Sprinkle Cookie, just dressed up for Halloween! Available throughout October with a festive mix of Halloween sprinkles instead of rainbow.

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Soft, chewy sprinkle cookies made with rich browned butter for a warm, buttery flavor with hints of caramel and toffee. Loaded with colorful sprinkles and baked until perfectly tender, these festive cookies have crisp edges, soft centers, and a nostalgic birthday-cake-inspired sweetness that both kids and adults love. A fun, crowd-pleasing treat for celebrations, gift boxes, or everyday indulgence.

Contact us to request specific sprinkle colors for your next celebration! Available in mini cookie bites too!

Details:

• Full-sized, bakery-style cookies (approximately 4 inches in diameter).
• Best stored in an airtight container at room temperature and enjoyed within 3-4 days of pickup.

Jalapeno Cheddar Sourdough takes everything you love about our signature sourdough loaf and kicks it up a notch with added cheddar cheese and pickled jalapeños folded throughout.

Made with our unique potato flake sourdough starter, this loaf has a soft, tender crumb with a subtle tang, balanced by the richness of melted cheddar and a gentle jalapeño heat in every slice. The flavor is savory, comforting, and just the right amount of kick—perfect for those who like a little spice without overwhelming heat.

Best enjoyed warm, toasted, or as the base for a next-level sandwich.

Storage: Store in an airtight container or bag for 4–5 days at room temperature.

Soft, fluffy sweet rolls swirled with a rich cookies & cream filling made with crushed chocolate sandwich cookies folded into buttery brown sugar layers. Baked until golden and topped with a silky vanilla, marshmallow glaze and extra cookie crumble, each jumbo roll is perfectly soft, gooey, and packed with nostalgic cookies & cream flavor in every bite. A decadent twist on a classic sweet roll.
These are for my husband and all the other cinnamon haters out there. Love you babe!

Always baked fresh, never frozen!

Details:
- Microwave individual rolls for 10–15 seconds until soft and gooey.
- Cover rolls loosely with foil and warm in the oven at 300°F for 8–10 minutes, or until heated through.
- Store in an airtight container for 4 days.